Australia Online Courses

Advanced Certificate of Abattoir Operations

The Certificate of Abattoir Operations is a self paced online course covering the key areas of processing the meat animals, the slaughterhouse layout, method of death, meat-cuts, packaging, and animal protection from cruelty issues. Essential for those who want to work in, or have an interest in this important area of meat production.

6 STUDENTS ENROLLED

    TOPICS

    WHAT IS AN ABATTOIR ?
    AIMS & GOALS
    THE LAYOUT
    THE PERSONNEL
    THE WORK ENVIRONMENT
    THE MEAT PRODUCING LIVESTOCK
    FLOW-THROUGH TRAFFIC
    METHOD OF KILL
    MEAT CUTS
    PROCESSING
    PACKING
    THE BONER
    ROLE & DUTIES
    SKILLS AND ATTRIBUTES
    EQUIPMENT & TOOLS
    COMPUTERS & SOFTWARE
    AUTOMATION
    PLANNING & MANAGEMENT
    ETHICS
    RISKS & DANGERS
    DISEASES
    WORK HEALTH & SAFETY
    THE ENVIRONMENT
    ANIMAL PROTECTION RIGHTS
    HALAL & KOSHER MEAT ISSUES
    THE FUTURE

     

    COURSE DURATION
    Approximately 25 hours. As a guide, certificate courses can be completed within 5-10 weeks of part time study 5 hours per week.

    ASSESSMENT
    Online assignments.

    ENROLLMENT
    Students are enrolled for 12 months, with extensions available for free.

    TIMELINE
    Students study & complete assignments at their own pace.

    SEE ALSO

    Diploma of Abattoir Studies – consists of 3 short courses.

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    TAKE THIS COURSE
    • $160.00
    • 1 year
    • Course Certificate

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